by Kassian Lemke-Elznic
Check out these books about growing and tending your own food garden.
In this display:
Alvrez, A. (2018). The starter garden handbook : a cook’s guide to growing your own food. Mango Publishing Group, a division of Mango Media Inc.
Arevalo, W. (2019). Diy mushroom cultivation : Growing mushrooms at home for food, medicine, and soil. New Society Publishers, Limited.
Blackmore, J. (2017). Food lover’s garden: growing, cooking, and eating well. In Food lover’s garden (1st ed., Vol. 1). New Society Publishers.
Gray, L. (2019). Growing winter food : How to grow, harvest, store, and use produce for the winter months. Fox Chapel Publishing Company, Incorporated.
Jentz, Kathy., & Speight, Teri. (2022). The Urban Garden : 101 Ways to Grow Food and Beauty in the City. Quarto Publishing Group USA.
McGuinness, J. (2021). Micro food gardening : Project plans and plants for growing fruits and veggies in tiny spaces. Quarto Publishing Group USA.
Ovenden, S. (2023). The flowerpot forager : An easy guide to growing wild food at home. Hardie Grant Books (UK).
Pilarchik, G., & D'Amore, C. (2023). Growing an edible landscape : How to transform your outdoor space into a food garden. Quarto Publishing Group USA.
Segall, B. (2019). Growing food in small gardens. Fox Chapel Publishing.
Sowards, J. (2021). The first-time gardener : Growing vegetables : all the know-how and encouragement you need to grow - and fall in love with! - your brand new food garden. Quarto Publishing Group USA.